Cassava flour processing machine

Cassava flour making process roughly consists of the following parts: raw material cleaning - washing - grating - dehydration - drying - sifting - packaging. Doing Company can customize cassava flour processing machine according to the actual situation and detail requirements of the users, and we can provide large, medium and small cassava flour production lines of various configurations.  Cassava flour making process   1. First part is cassava pretreatment    Through the cassava raw material cleaning and peeling to achieve material purity and ensure the continuity and efficiency of follow-up treatment. The dry sieve and paddle washing machine were utilized to clean cassava raw material. Paddle washing machine is a professional washing machine for cassava washing in cassava flour making process . The material enters the machine filled with water, and the  impurities are thereof removed. Cassava cleaner and washer   2. The second is cassava cutting and crushing:   Sinc

With the development of technology, there is a shift in the ways of processing of cassava. Modern machines can do the things that people were once forced to do by hand. At the same time, along with economic level's promotion, people also have a increasing demand for high quality cassava flour. So how to make high quality cassava flour ? Generally speaking, whether manual operation or mechanized way in the cassava flour processing, they all include these steps: peeling, washing, grating, pressing and drying.  How to make high quality cassava flour? Unit 1. Cleaning: The first is the cleaning section for of how to make high quality cassava flour. In order to ensure the quality and whiteness of the finished product, the first step is to clean the cassava and remove the mud and dust from the surface to assure subsequent processing standards and clean water savings with paddle washing machine. Unit 2: Washing & peeling: Then is wasginh. Using paddle washer to wash away impuri